About Us

Master Lanzhou Noodle Bar is a respected establishment specialising in authentic Chinese hand-pulled noodles and traditional cuisine. Our Glen branch is seeking an experienced and passionate Restaurant Manager to join our team and lead our operations.

Position Overview

We are looking for a hands-on Restaurant Manager who will be responsible for overseeing daily operations, maintaining high food quality standards, and leading our service team to deliver exceptional dining experiences.

Key Responsibilities

• Oversee daily restaurant operations and ensure smooth service delivery
• Manage, train, and develop a team of staff members
• Monitor food quality, presentation, and service standards
• Handle inventory management, stock ordering, and cost control
• Ensure compliance with food safety regulations and maintain cleanliness standards
• Resolve customer concerns and maintain positive guest relations
• Manage staff scheduling and payroll administration
• Implement marketing initiatives and promotional activities
• Monitor and analyze sales data, prepare reports, and achieve revenue targets
• Maintain equipment and coordinate with maintenance services as needed

Required Qualifications

• 2 years of restaurant management experience
• Related qualification preferred
• Strong leadership and team management skills
• Excellent communication abilities in English (Mandarin language skills highly valued)
• Experience with POS systems and restaurant management software
• Strong financial acumen and budgeting skills
• Available to work flexible hours including weekends and evenings

How to Apply

Please click the apply button to apply for the position.